An electromagnetic wave with wavelengths between one meter and one millimeter and a frequency between 300 MHz and 300 GHz is known as a microwave. Instead of using electric or gas heat as a conventional oven does. A microwave generates heat by electromagnetic radiation, which is used for food cooking or heating in a microwave, which is a small oven.
The IID's Microwave Repair Training course has been developed for those with little to no prior expertise in fault-finding and fixing microwave-related devices. This course is appropriate for practicing engineers who wish to broaden their skill set and add microwaves to their skill set portfolio.