Milk processing extends the shelf life of the product and reduces the risk of foodborne illness. Processing Milk generates higher profits for medium and small-scale dairy entrepreneurs than selling raw milk, and it provides enormous opportunities to reach global markets. Milk processing can also help with milk supply fluctuations during the year.
The process of transforming raw Milk into processed Milk and products can bring benefits to the entire community by generating jobs in milk collection, transportation, processing, and sale.
This course will teach you how to start a Milk Processing Business, Using commercial-scale machinery, and raw materials. So what are you waiting for? Enroll now.....